At work today I finally broke down and bought myself some potato-leek soup to take home with me. I made an EXCELLENT choice. I have said before and I'll say it again: I will eat anything made by Chef or Jaime, even if I normally hate it. I usually won't eat veal because, well, it's kind of cruel, but Chef made a veal stew with french fries and it was the greatest thing I have ever put in my mouth oh my god. "Wait," you might say, "you don't order veal because it's cruel, but you order foie gras every time you get the chance. You hypocrite!" It's not hypocrisy. I just hate birds and want them to suffer.
ANYway with this soup I am drinking a small glass of Chateau de Rochemorin sauvignon blanc, and it is wonderful. I find it to be very herbal and crisp. It is dry and high in acidity, and my father thinks it has some cork in it. I wouldn't know. I haven't been drinking wine long enough to experience a "corked" bottle.
Speaking of cork, what is up with this cork debate? Suddenly I'm opening bottles with plastic corks, or worse, screw tops! Now, I secretly like the screw tops because I lose my wine key at least twice a day, but absentmindedness aside... this is... not good. Cork is a recyclable, biodegradable and renewable material. Cork trees are not damaged by the harvest, and they have this awesome tendency, as most plants do, to grow. But no, because one bottle in a thousand gets some nasty-nast in it due to a bad cork (I don't know the real statistic) we have decided to go all crazy for alternative bottle closures. "The screw tops are recyclable stark!" No, no they're not. The metal bit is, but to actually recycle that metal bit, you have to strip away that rubber piece that provides a true seal. It is not cost effective to recycle bottle caps. And the plastic tubes? Sure, they provide a better seal, have no risk of ruining the bottle, and they maintain the full, poncy wine-pouring ritual. Lovely. Except it's more goddamn plastic that is not going to get recycled.
I'd call this entry "stark goes green" but the image that brings up of Iron Man retooling his suit to lower emissions makes me giggle too much.
I have some pictures for infusion reports that I'd love to post here, but I can't freakin' find the calbe for my camera. So that'll happen in a more different post.
Oh, it's also my good friend MetalChef's 21st birthday tomorrow. Everybody say happy birthday!
Bisd Skyward
8 years ago
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